food

vodka pasta

lunch, dinner · 25 min · 2 servings · about 21 g protein each

fastveggie

oat cream instead of dairy cream

ingredients

  • chili flakes1 tsp
  • garlic clove2 piece
  • oat cream150 ml
  • onion1 piece
  • rigatoni300 g
  • tomato paste4 tbsp
  • vodka30 ml

steps

  1. 1boil the rigatoni in salted water
  2. 2fry the diced onion and garlic in oil until soft
  3. 3add tomato paste and chili flakes, fry two minutes
  4. 4pour in the vodka, let it cook off
  5. 5stir in the oat cream and a splash of pasta water
  6. 6toss with the rigatoni

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