thu 12 nov · 14:22 · day
food
chili sin carne
lunch, dinner · 45 min · 6 servings · about 20 g protein each
healthycheapmealprepveggiefreezes well
ingredients
- basmati rice500 g
- bell pepper2 piece
- black beans (400 g can)1 piece
- chili flakes1 tsp
- chopped tomatoes (400 g can)2 piece
- dried oregano1 tsp
- garlic clove3 piece
- ground cumin2 tsp
- kidney beans (400 g can)2 piece
- onion2 piece
- smoked paprika2 tsp
- sweetcorn (300 g can)1 piece
- tomato paste2 tbsp
steps
- fry the diced onion, garlic and bell pepper in oil
- add tomato paste, cumin, paprika, chili flakes and oregano, fry one minute
- add the chopped tomatoes, the drained kidney and black beans and the sweetcorn
- simmer 25 minutes, season with salt
- cook the rice meanwhile